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Cuisine: Mediterranean

Grilled Eggplant & Tomato Stacks

Cooking Time: 25 Minutes
These eggplant and tomato stacks present beautifully and taste amazing and fresh but the best part is how simple they are to make. In just a few minutes you can have an elegant side dish that is both delicious and healthy. Use eggplant and tomatoes with approximately the same diameter to make the eggplant and tomato...

aim2meus

July 23, 2017
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626 Views

Balsamic and Parmesan Roasted Cauliflower

Cooking Time: 40 Minutes
Roasting isn’t the first cooking method when you think of Cauliflower but the results are quite delicious and fantastic. Also roasting the cauliflower gave it a nice almost nutty taste. Sliced cauliflower provides an excellent flat surface that browns whenever it come into contact with the hot roasting pan. The sweet...

aim2meus

July 23, 2017
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Slow-Cooker Turkish Lamb & Vegetable Stew

Cooking Time: 4 Hours
Slow cooking, very easy and delicious, low fat dish. Traditional Turkish dish is high in flavor, low in fat and very healthy. This is slow cooking at its best; the flavors of the fresh Mediterranean vegetables seasoned with an abundance of bay, garlic and oregano and tender lamb brings out its distinctive...

aim2meus

July 23, 2017
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Sicilian Olive Chicken

Cooking Time: 20 Minutes
Sicilian cuisine is among the healthiest in the world. This saucy one-skillet chicken dish is full of tomatoes, spinach, olives and capers. Sicilian olives are large green olives marinated in herbs; you can substitute Spanish manzanilla olives. Accompany with orzo pasta and Chianti, if you’re pouring wine. Recipe Credit: allrecipes.com  

aim2meus

July 22, 2017
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Sicilian Caponata

Cooking Time: 1 Hour
This caponata is a vibrant mixture of fresh vegetables, including eggplant, onion, celery and tomatoes. Olives, capers, basil and pine nuts makes it special. Serve it as a side with fish or as a spread on rustic bread. Prepare it the night before serving if you can; it always tastes...

aim2meus

July 22, 2017
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957 Views

Grilled Salmon with Mustard & Herbs

Cooking Time: 40 Minutes
Fresh wild caught salmon grilled over lemon and herbs with a light mustard crust. Blends of thyme, tarragon and oregano are great, but any of your favorite herbs will work. It’s easy, healthy, and very flavorful. The lemons underneath the fish steam it and flavor it with the herbs sandwiched between...

aim2meus

July 22, 2017
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