Oregano Archives - Low Carb Mediterranean Diet Recipes| מתכונים ים תיכוניים דלי פחמימות

Greek Salad with Avocado

Cooking Time: 25 Minutes

Salads

Greek

Greek salad is a popular classic dish. The recipe here brings a variation with avocado. This is a gluten free, vegetarian and family favorite salad around the world. Creamy avocado adds a really nice touch to all the tanginess found in traditional Greek salads. A modern-style Greek salad with a zesty dressing, plenty of feta...

aim2meus

October 10, 2017

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621 Views

Cucumber & Black-Eyed Pea Salad

Cooking Time: 20 Minutes

Mediterranean

This salad is very quick and easy to make. Perfect for when you need something with protein. You can have this as a starter or with your main meal. You can also serve this simple salad grilled chicken or steak. Recipe Credit: food.com

aim2meus

October 10, 2017

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665 Views

Greek Spinach Salad

Cooking Time: 1 hour

Salads

Greek

Greek Spinach Salad will become one of your favorites. It can go with almost any meal and, really, we could all use more spinach in our diets! Recipe Credit: almonds.com

aim2meus

August 8, 2017

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253 Views

Low Carb Greek Chicken Bombs

Cooking Time: 50 Minutes

Greek

These healthy low-carb Greek Chicken Bombs are the perfect quick & easy-to-prepare meal for your lunch box! These bowls are packed full of flavor and it’s the perfect recipe for batch cooking multiple servings at one time. This meal is a pot meal, low carb, cheesy, diabetes friendly and have excellent Greek...

aim2meus

July 23, 2017

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664 Views

Mediterranean Sauteed Shrimp & Fennel

Cooking Time: 25 Minutes

Mediterranean

You can serve this sautéed fennel and shrimp with a tomato-caper sauce in whatever way you like to have it. You can serve it with low carb zoodles or if you are not limiting carbs you can follow the traditional side dishes such as pasta, whole grains, such as bulgur...

aim2meus

July 23, 2017

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849 Views

Artichoke & Ripe Olive Tuna Salad

Cooking Time: 15 Minutes

Mediterranean

You’ve had tuna salad before, but have you had it like this? This recipe combines tuna, chopped olives, canned artichoke hearts, low-fat mayo, lemon juice and fresh oregano to create a truly unique and healthy tuna recipe. Try eating it on bread, with crackers, or just piled on top of crisp romaine...

aim2meus

July 22, 2017

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590 Views

Ingredient: Oregano