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Ingredient: Extra-Virgin Olive Oil

Cauliflower Pizza

Cooking Time: 1 hour 10 minutes
Load up this cauliflower pizza with just about any topping you’d like because the crust is low-carb, high-protein, and 100% delicious! In this healthy, gluten-free cauliflower “pizza” recipe, shredded cauliflower is mixed with mozzarella and oregano to make a flourless crust that echoes the flavor of a traditional pizza pie. Recipe...

aim2meus

January 2, 2018
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Mediterranean Roasted Cauliflower with Parmesan

Probably one of the easiest side dishes you can make. Cauliflower is just delicious in almost any variation you make it and this is no exception. The roasted cauliflower makes an excellent side dish to any fish or meat meal you prepare. This is super easy to make anyone can...

aim2meus

December 23, 2017
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100 Views

Chickpeas Crust Pizza (Gluten free pizza)

Cooking Time: 50 minutes
Who asked for Gluten free pizza? This chickpeas crust pizza recipe is super easy to make and it’s the perfect replacement for those who stay away from gluten. This can be a great family salad and pizza dinner just much healthier. Try it for yourself it’s so easy to prepare...

aim2meus

December 2, 2017
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95 Views

Prosciutto-Wrapped Scallops with Spinach

Cooking Time: 30 Minutes
This is such an easy and impressive meal. The prosciutto gets a nice crunch to it, but also melts in your mouth. You can serve it over a bed of wilted spinach. Splurge for the better quality Prosciutto di Parma. Don’t forget to soak your wooden skewers in water for...

aim2meus

October 10, 2017
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893 Views

Marinated Olives & Feta

Cooking Time: 10 Minutes
This gorgeous, make-ahead dish is a crowd-pleaser at any gathering and so easy to prepare. Make your own platter for easy entertaining with this Olives and feta marinated with rosemary, lemon and garlic combination. It can be served on crisp flatbread-style crackers or warm slices of crusty baguette. Recipe Credit: eatingwell.com

aim2meus

October 10, 2017
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653 Views

Mediterranean Israeli Organic Salad with Tahini

Cooking Time: 5 minutes
The Israeli and Arabic kitchen is often using Tahini as the paste on many dishes. Adding Tahini to chopped salad can be an excellent delicious side dish (some people even use it as main dish) for breakfast, lunch and even dinner. It’s super healthy and satisfying. Although Tahini is knows...

aim2meus

October 10, 2017
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Pancetta & Greens Frittata

Cooking Time: 35 minutes
Frittatas are economical, simple to make, and packed with nutrients. This yummy frittata would fall under the category of sophisticated. This frittata is packed with hearty greens and leeks with a touch of salty bacon or pancetta and Asiago cheese for flavoring. Recipe Credit: recipes.aarp.org

aim2meus

September 11, 2017
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454 Views

Grilled Chicken Legs with Fennel & Olive Relish

Cooking Time: 30 minutes
This Italian-inspired grilled chicken recipe is a bright and briny relish made from fennel, lemon and olives. If you like chicken breasts,  you can substitute 2 bone-in chicken breasts, cut in half. You can serve this dish with a glass of dry Italian wine.     Recipe Credit: mastercook.com

aim2meus

September 10, 2017
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630 Views
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