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Ingredient: Lemon Juice

Mediterranean Roasted Broccoli & Tomatoes

Cooking Time: 20 Minutes
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It’s time to turn on the oven and roast up some vegetables. Nothing brings out the flavor of vegetables quite like oven roasting them, especially broccoli! This dish of roasted broccoli and tomatoes is tossed with bright Mediterranean ingredients just before serving. Recipe Credit: eatingwell.com

aim2meus

October 10, 2017
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Prosciutto-Wrapped Scallops with Spinach

Cooking Time: 30 Minutes
This is such an easy and impressive meal. The prosciutto gets a nice crunch to it, but also melts in your mouth. You can serve it over a bed of wilted spinach. Splurge for the better quality Prosciutto di Parma. Don’t forget to soak your wooden skewers in water for...

aim2meus

October 10, 2017
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Marinated Olives & Feta

Cooking Time: 10 Minutes
This gorgeous, make-ahead dish is a crowd-pleaser at any gathering and so easy to prepare. Make your own platter for easy entertaining with this Olives and feta marinated with rosemary, lemon and garlic combination. It can be served on crisp flatbread-style crackers or warm slices of crusty baguette. Recipe Credit: eatingwell.com

aim2meus

October 10, 2017
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Mediterranean Israeli Organic Salad with Tahini

Cooking Time: 5 minutes
The Israeli and Arabic kitchen is often using Tahini as the paste on many dishes. Adding Tahini to chopped salad can be an excellent delicious side dish (some people even use it as main dish) for breakfast, lunch and even dinner. It’s super healthy and satisfying. Although Tahini is knows...

aim2meus

October 10, 2017
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