Ingredients

	1 cup Mixed Olives Olives can be picholine, nafplion, and Kalamata
	1 tablespoon Extra-Virgin Olive Oil
	2 teaspoon Mixed Fresh Herbs Herbs can be flat-leaf parsley, basil, and oregano
	1/2 teaspoon Lemon Zest

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Herbed Olives

Name: Herbed Olives
Total time: 10 min
Ingredients: Mixed Olives: 1 cup; Extra-Virgin Olive Oil: 1 tablespoon; Mixed Fresh Herbs: 2 teaspoon; Lemon Zest: 1/2 teaspoon

Features:

Cuisine:

Mediterranean

10 Minutes
Easy

Ingredients

1 cup Mixed Olives
Olives can be picholine, nafplion, and Kalamata
1 tablespoon Extra-Virgin Olive Oil
2 teaspoon Mixed Fresh Herbs
Herbs can be flat-leaf parsley, basil, and oregano
1/2 teaspoon Lemon Zest

Directions

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If you need an easy nosh for a party, these herb olives are an elegant, simple hors d’oeuvre that everyone will appreciate having to snack on.

Recipe Credit: saveur.com

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Steps

1 Done	Combine ingredients in a bowl and let sit for 1 hour.
2 Done	Serve at room temperature or store in a covered container in the refrigerator for up to 2 weeks.