Ingredients
- 2 Teaspoons Olive Oil
- 1/4 Cups Chopped Onions
- 2 Minced Garlic Clove
- 6 Diced Small Mushroom
- 1 Cup Chopped Fresh Spinach
- 2 Tablespoons Black Olives
- 1/3 Cup Feta Cheese
- 4 Medium Sized Chicken Thighs
- 1 Teaspoon Crushed Oregano
- As Taste Salt
- As Taste Pepper
- 1/3 Cup Grated Italian Cheese
Directions
These healthy low-carb Greek Chicken Bombs are the perfect quick & easy-to-
These bowls are packed full of flavor and it’s the perfect recipe for batch cooking multiple servings at one time. This meal is a pot meal, low carb, cheesy, diabetes friendly and have excellent Greek taste. It have everything that is required for a great meal for family and friends.
Recipe Credit: easyhealthllc.com
Steps
1 Done | Preheat oven to 375 degrees. |
2 Done | Heat 1 teaspoon olive oil in a skillet. Then add onions, mushrooms and garlic and cook until tender. Add in spinach and cook 1-2 minutes until wilted. |
3 Done | Remove mixture from heat and stir in olives and feta. |
4 Done | Cut a large pocket in chicken thigh and stuff with spinach mixture. Secure closed with toothpicks and sprinkle with oregano, salt and pepper as desired. |
5 Done | Add 1 teaspoon olive oil to oven proof skillet and heat. Lightly brown chicken pieces. |
6 Done | Add any remaining spinach stuffing mixture on top of chicken, then sprinkle with Italian cheese. |
7 Done | Bake for 20-30 minutes or until done. Let sit 5 minutes before serving to maximize flavors. |
